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Desserts004

 

 

Today's Specials

 

Porcini velouté

 

Black truffle, balsamic foam, Lawlor’s bread £7(v)

 

 

Cornish smoked haddock soufflé

 

Butler’s cheddar sauce, wilted spinach £7

 

 

Moules mariniere

 

Shallots, garlic, parsley, white wine sauce, with fries £15

 

Lemon Sole

 

Meuniére, sauté potatoes £18

 

 

28 day dry aged grass fed Buckinghamshire fillet steak (7oz)*

 

Grilled tomato, sauté chestnut mushrooms, peppercorn sauce, triple cooked chips £30

 

 

28 day dry aged grass fed Buckinghamshire chateaubriand steak (1lb 5oz)*

 

Grilled tomato, sauté chestnut mushrooms, peppercorn sauce, triple cooked chips £70

 

 

* For two

 

 

 

 

 

 

 

 

 

 

 
 
 

 
 
 
 
    
 
 
 
 
 
 
     
 

 

 

 
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